Pixca

American Cuisine

Mar 10

Have you ever wondered how Pixca Seasonal American Bistro got it's name? Pixca comes from the ancient Mayan word for harvest. Pixca's chefs create four seasonal menus throughout the year, as well as weekly specials, inspired by locally-sourced ingredients that are in harvest. Not only does this mean there is always something new, fresh, and delicious to try, but it also limits food waste. Each menu offers a superb culinary experience, garnished with creativity.